L-Leucine, L-Valine, Coating agent: Hydroxypropyl methylcellulose (plant based capsule shell), L-Isoleucine, L-Lysine hydrochloride (contains pure lysine), L-Phenylalanine, L-Threonine, L-Methionine, Astaxanthin (from Haematococcus pluvialis), L-Tryptophan, Releasing agent: Silicon-dioxide, Niacinamide, Methylcobalmine, Calcium D-pantothenate, Pyridoxal-5-phosphate, Riboflavin, Calcium L-methylfolate.

Recommended Dosage:

Take 4 capsules daily with sufficient liquid, ideally half an hour before a meal.

Cautions :

The specified, recommended consumption quantity must not be exceeded. Food supplements
are not intended as a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children. Not suitable for infants, children and adolescents under 13 years of age. Should not be taken on the same day as other food supplements containing astaxanthin esters.

Storage:

Store in a cool, dry place, away from light and out of the reach of small children. 

Intake in combination with medication or with pre-existing conditions:

Consult your doctor or pharmacist before consumption.

Notes on allergens and additives:

Vegan. Free from lactose, gluten, coloring agents. According to the law without preservatives.

Information at a glance:

• A combination of all 8 essential amino acids with the necessary B vitamins in a pre-activated form and the natural carotenoid astaxanthin derived from blood rain algae
• Amino acids are building blocks of proteins that make up the structure of all cells and tissues in the body, including muscle tissue, internal organs, tendons, skin, hair and nails
• 12 of the amino acids are made in the body and are therefore referred to as non-essential amino acids. The other 8 are known as essential amino acids and must be obtained from the diet
• The 8 essential amino acids are isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine
• During the development of AminoXanthin, particular attention was paid to the following points:

- All contained amino acids are produced from natural fermentation of vegetable raw materials

- AminoXanthin contains B vitamins in a pre-activated form. Thus, the organism does not have to convert them itself and can use them immediately, just like the amino acids

- Vitamin B9 contributes to overall amino acid metabolism

- Vitamin B6 contributes to cysteine ​​and protein metabolism

Approved statements of effect:

Vitamin B2 (Riboflavin)

• contributes to normal energy metabolism
• contributes to the normal functioning of the nervous system
• contributes to the maintenance of normal mucous membranes
• contributes to the maintenance of normal red blood cells
• contributes to the maintenance of normal skin
• contributes to the maintenance of normal vision
• contributes to normal iron metabolism helps to protect cells from oxidative stress
• contributes to the reduction of tiredness and fatigue

Vitamin B3 (Niacin)

• contributes to normal energy metabolism
• contributes to the normal functioning of the nervous system
• contributes to normal mental function
• contributes to the maintenance of normal mucous membranes
• contributes to the maintenance of normal skin
• contributes to the reduction of tiredness and fatigue

Vitamin B5 (Pantothenic acid)

• contributes to normal energy metabolism
• contributes to normal synthesis and metabolism of steroid hormones, vitamin D and some neurotransmitters
• contributes to the reduction of tiredness and fatigue
• contributes to normal mental performance

Vitamin B6 (Pyridoxine)

• contributes to normal cysteine ​​synthesis
• contributes to normal energy metabolism
• contributes to the normal functioning of the nervous system
• contributes to normal homocysteine ​​metabolism
• contributes to normal protein and glycogen metabolism
• contributes to normal mental function
• contributes to the normal formation of red blood cells
• contributes to the normal function of the immune system
• contributes to the reduction of tiredness and fatigue
• contributes to the regulation of hormonal activity
• Vitamin B9 (folic acid) contributes to the growth of maternal tissues during pregnancy
• contributes to normal blood formation
• contributes to normal homocysteine ​​metabolism
• contributes to the normal function of the immune system
• has a function in cell division contributes to normal amino acid synthesis
• contributes to normal mental function
• contributes to the reduction of tiredness and fatigue

Vitamin B12

• contributes to a normal energy-yielding metabolism contributes to the normal functioning of the nervous system
• contributes to normal homocysteine ​​metabolism
• contributes to normal mental function contributes to normal red blood cell formation
• contributes to the normal function of the immune system
• contributes to the reduction of tiredness and fatigue
• has a role in cell division